1 1/4 lb. ground turkey1/4 cup finely chopped onion/shallot
1/2 tsp. garlic powder
1/4 tsp. black pepper
1/4 cup flax meal
1 beaten egg
1/2 cup cheddar cheese (shred, freeze, pulse in food processor)
Mix all ingredients together. Chill for at least 30 minutes. Spray 7x11" baking dish w/non-stick spray. Roll into 1 1/2"+ meatballs. Bake at 350 degrees F 30-40 minutes. Makes approximately 15 meat balls.