Soda Cracker Pie

don't let the name fool you 
3 egg whites                                                 1 cup chopped nuts

1 cup sugar                                                   14 squares (4 crackers per square)

1/2 teaspoon baking powder                    1 teaspoon vanilla

Beat egg whites medium stiff.  Gradually add 1 cup sugar with the baking powder added.  Add vanilla.  Fold in cracked, crushed, soda crackers and nuts.  Put in pie plate or 8x8" pan.  Bake at 325 for 30-35 minutes.  Cool  completely and "frost" with whipped cream--refrigerate at least 6 hours or overnight.  Cut into pieces or squares  This recipe can be doubled and baked in a 9X13" pan.